This qualification is ideal for everyone working in the food manufacturing industry or those about to start work in the industry. Learners gaining this qualification will know that food safety is the responsibility of everyone involved in the storage, preparation, processing, packing and handling of food.The Level 2 Award in Food Safety for Manufacturing (RQF) is accredited and has been developed to protect customers, brand reputation and profits.
Contact Philip Wadsworth at Intrinsic Training Solutions using this contact form or email firstname.lastname@example.org
About the Course
The rigorous enforcement of food safety law is important but on its own is not sufficient to prevent food poisoning normally caused through negligence or ignorance. To reduce this a high level of food hygiene the education of food handlers receive must be achieved.
This course is specifically for those working in Food Manufacturing.